August 19, 2013

TEX MEX INSPIRED ZUCCHINI PASTA


For today's lunch I came up with a new and super yummy recipe!

1/2 Zucchini
1 Avocado
1 Tomato
Black beans
Corn
1 garlic clove
Himalayan pink salt
Cumin
Black pepper

Shred the zucchini and place in a bowl or plate. 
Chop up the tomato.
Mach the avocado and add the spices and grinded garlic. 
Add the avocado to the "pasta".
Sprinkle the tomato, corn and black beans on top.


Lina Louise

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