For today's lunch I came up with a new and super yummy recipe!
1 garlic clove
Himalayan pink salt
Shred the zucchini and place in a bowl or plate.
Chop up the tomato.
Mach the avocado and add the spices and grinded garlic.
Add the avocado to the "pasta".
Sprinkle the tomato, corn and black beans on top.