September 8, 2014

SIMPLE AND EASY RAW, VEGAN CHOCOLATE


Put coconut oil in a glass bowl, then put the bowl in a pan filled with hot water.

Pour the chocolate into molds.

If You wish to make the chocolate extra epic, add fruit or nuts of your choice;) 
I added almond flakes and raisins to some of mine. Turned out so yum <3

I also wanted to make bark so I poured the chocolate on a plate that had good edges for it. 
To this I added walnuts and a bit of sea salt. Absolutely perfect combo!


Simple and Easy Raw, Vegan Chocolate


1/2 cup/1.25 dl coconut oil
6 tbsp raw cacao (or how much You prefer, taste and see)
2-3 tbsp raw honey (or whatever sweetener You prefer)
a dash of vanilla
a pinch of pink Himalayan salt
optional: fruit and/or nuts of your choice

Put the coconut oil in a glass bowl, put the bowl in a pan filled with hot water and wait till the oil has melted.
Add honey. You may need to put the pan on the stove for a bit to heat up the water some more when adding the honey so that it melts. Add the cacao, vanilla and salt while stirring with a whisk.
Pour into chocolate molds, or on a plate to make bark. Add fruit/nuts if You so wish.
Put in the fridge for a while. Enjoy <3
(This chocolate must be stored in the fridge, otherwise it will melt.)

No comments:

Post a Comment