This is a raw, vegan cherry pie that I made last week. It turned out absolutely heavenly delicious! Wow! ;P It is so very simple and easy to make. <3
Heavenly Raw Cherry Cream Pie
All you have to do is make your favorite base.
A simple and yummy Base:
2 dl (4/5 cup) nut meal (I often use cashews)
2 tbsp carob powder
a pinch of pink Himalayan salt
1 tbsp liquid if needed (almond, rice- or coconut milk/ coconut water)
Mix all the ingredients together in a food processor until smooth.
1 can coconut milk
honey (or whatever sweetener you prefer)
Whisk the white opaque stuff that has gathered at the top of the coconut milk can so that it feels like whipped cream, stir in cherries and honey.
Press out the base mixture in a pie form, add the cream on top.